Description
How to use:
Place a bag with 800ml water in a pot, and heat water until boiling.
After boiling, turn off the heat and leave it for a couple minutes.
Now Japanese Dashi broth is all ready!
Use Dashi broth for all kinds of Japanese cuisine.
Nutrition Facts(8g per pack)
Energy: 15.4kcal
Protein: 1.3g
Fat :176mg
Carbohydrate 2.7g
Natrium: 1.52g
Calcium: 20.0mg
Products: Dashi
Content weight: 224g (8g×28packs)
Ingredients: Salt, Flavoring (Powdered bonito flakes, scomber japonicus houttuyn flakes, shiitake mushroom, kelp), Sugar, Bonito broth granulated powder,
Soy sauce powder、Edible plant oils／Seasoning(Amino acid, etc.)、Calcium lactate(Contains traces of wheat, soy,and scomber japonicus houttuyn)
Expiration date: 18 months
Store in a cool, dry place.Refrigerate for long term storage.
Note:
Once you open the package, please seal it properly to keep bontents dry and use as soon as possible. No
synthetic ingredients such as preservatives,artificial sweetener or artificial coloring are used.
Desiccant enclosed.
Egg, milk, wheat, soba, shrimp and crab are processed at the same factory.
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